Let's do some experiment..3 different batters..they are all crunchy & nice. Look at their ''kerak".. producing different outcome..choose whatever you like..
with extra rice flour...
3 tsb rice flour, 1 tsb plain flour, 1 tsb corn flour, little bit lime paste (kapur makan), tumeric powder, plain water: make 175-185ml batter. Mix well, dip banana/sweet potat and deep fry.
3 tsb plain flour, 1 tsb rice flour, 1 tsb corn flour, tumeric powder, little bit lime paste, little bit eno, plain water: make 175-185ml batter. Mix well and immediately dip banana/sweet potato, and deep fry.
same as the one in the middle, but keep it for 5-10 minutes after mixing. 'Kerak' become thicker..
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note: some people said..it will be nice to add some egg and coconut milk in it..i'll try one fine day..
wuaaaa... sabarnyaaa tengok... sib baik baru makan td ni.. tula sabar tu.. kalu x.. takdenye nk sabarrr... :P
ReplyDeleterajinnyaa.. siap bereksperimennn lagiiii...sonot beby lam pewutt tuuu:D
Shafidah, it look so crispy. Sedapnya!
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