12 August, 2010

Jus Kedondong

Jus kedondong a.k.a jus amra. Here in north side, it is mostly known as jus amra. I first tried this drink when I was in Nasi Lemak Antarabangsa Restaurant, in Ampang. Behind Ampang Point, to be exact. Memang sedappp, and I've been addicting to this drink since then.
  • 7-8 buah kedondong, cleaned. I left the skin on to remain the green color.
  • 1-2 heap tablespoon white sugar
  • plain water
  • assam
  • Ice cube
  1. Blend kedondong, sugar and water until sugar disolved.
  2. Transfer it into a jug, add assam and ice cubes. Serve

2 comments:

Sally said...

rasanya sweat and sour ker? Sally tak pernah cuba. biasa makan buat asam jer.

Shafidah Shamen said...

Sally, rasanye kelat2 manis. Saya sukerrrr. Kalau ada buah kedondong, cuba laaa.. tgk addict takk hehehhe