28 March, 2009

Fried Banana/ Sweet Potato Batter

Let's do some experiment..3 different batters..they are all crunchy & nice. Look at their ''kerak".. producing different outcome..choose whatever you like..

with extra rice flour...
3 tsb rice flour, 1 tsb plain flour, 1 tsb corn flour, little bit lime paste (kapur makan), tumeric powder, plain water: make 175-185ml batter. Mix well, dip banana/sweet potat and deep fry.
with extra plain flour...
3 tsb plain flour, 1 tsb rice flour, 1 tsb corn flour, tumeric powder, little bit lime paste, little bit eno, plain water: make 175-185ml batter. Mix well and immediately dip banana/sweet potato, and deep fry.
same as the one in the middle, but keep it for 5-10 minutes after mixing. 'Kerak' become thicker..
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note: some people said..it will be nice to add some egg and coconut milk in it..i'll try one fine day..

2 comments:

iu rf said...

wuaaaa... sabarnyaaa tengok... sib baik baru makan td ni.. tula sabar tu.. kalu x.. takdenye nk sabarrr... :P

rajinnyaa.. siap bereksperimennn lagiiii...sonot beby lam pewutt tuuu:D

Zue Murphy said...

Shafidah, it look so crispy. Sedapnya!