- Glutinus rice - I rinsed and steamed with water just covered the surface. I dropped some pandan essence and salt to taste. Steam to half-cooked.
- I wrapped those prepared glutinus rice with bamboo leaves (since i don't have banana leave at home yesterday, just grabbed whatever i had..hehehe). Make samosa style. Repeat to finish.
- I boiled those wrapped glutinus till fully cooked.
- Unwrapped and coated with descinated coconut and served with palm sugar. yewwwwwwww!
After waallllupppp those lopes, then only i remembered that i will be having glucose test this morning...hohoooooooooo! Pray for me okeyy..