- 1 medium bowl diced pumpkin, cooked with water in a pot. Just enough water to cover pumpkin.
- Let it boil with 2 shallot - sliced, quarter handfull of anchovy and 1 medium size of tumeric leave. Cook till pumpkin become tender.
- Add 150 - 200 ml cocunut cream. Let t simmer for a while.
- Switch off stove. Serve with rice.
4 comments:
ni pun tgk terliur.hheeh..
sepupu tu bawah tnb...nape?
u of sydney tu dekat dgn tpt fida?
yuppp dekat :D
since saya pun keje ngan student advisor office...mana la tau kot under kitorang punya sponsorship..hehehehe (tapi bukan la pulakkk) :D
hehe..
fida bawah petronas kan?
husband fida bila habis study? lama lagi kat sydney?
dalam thn ni insyallah..doakan kami :D
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